BrandNewCake Cacao butter spray Velvet White 250ml

Brand New Cake Cacao butter spray Velvet White 250ml
With this Brand New Cake Velvet spray, you can make the most beautiful creations on chocolate, ice cream and mousse. You will give your products a velvet effect, as it were.

The spray is available in several colours. 

How to use

1. Shake well before use and process at room temperature (20 - 25°C).
2. Spray in your creation, with a distance of about 20 to 25 cm.
3. Apply the dye evenly to the product, which is below freezing. 
4. After use, hold upside down and spray for a few seconds to clean the nozzle.
5. Clean the nozzle with hot water or heat it in the microwave a few seconds after using the product or if it does not spray evenly.

Please note: highly flammable aerosol. Keep aerosol under pressure and out of reach of children. Do not spray into open flames or other sources of ignition. In addition, keep away from warm and hot surfaces, sparks, open flames and other sources of ignition. In addition, do not keep close to smoke and do not burn or incinerate (even after use). 

Ingredients: Cacao butter, colouring agent: E170. Propellant: E943a, E943b, E944. AZO-free. Allergens: lactose, soya and sulphites.