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Fabbri Pastovopan (pasteurised egg) 1.25 kg

Name: Fabbri Pastovopan (pasteurised egg) 1.25 kg
Brand: Fabbri
SKU: FBR30
Price: 33.29 EUR
Availability: InStock

Article number

FBR30

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Fabbri Pastovopan (pasteurised egg) 1.25 kg

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Article number

FBR30

In stock

Ordered before 20:00, shipped today*
12,500+ baking products available from stock
Competitive wholesale prices
17,000+ customers rate us with a 9.2

Ingredients

Egg yolk, sugar, flavouring

Allergens

Egg

Nutritional value per 100g

kJ: 1364, Kcal: 325, fats: 12g, saturated fats: 4,5g, carbohydrates: 46g, of which sugars: 46g, proteins: 8g, salt: 0,06g

More Information

More Information
Article number	FBR30
Category	Excipients Excipients and Binders
EAN code	8001780225371
Brand	Fabbri
Auxiliaries	Stabilizer
Diet & Preferences	Gluten free

Product information

Fabbri Pastovopan (pasteurised egg) 1.25
kg Fabbri Pastovopan 1.25 kg is a concentrated, pasteurised egg base consisting of 50% egg yolk and 46% sugar. It is an ideal ingredient for patisserie and ice cream preparations. Thanks to its high egg yolk concentration, Pastovopan offers excellent whipping properties and natural emulsifying qualities, resulting in a light and stable structure in the end product.

Pastovopan is ideal for various applications, including the preparation of sponge cake batter, custards, creams, semifreddo, bavarois and other desserts where egg yolk is an important ingredient. It offers consistent quality and taste.

Specifications:

Pasteurised egg
Contents: 1.25 kg