LorAnn Flavouring Emulsion – Banana – 118 ml

LorAnn Flavouring Emulsion Banana 118 ml. Give your cakes, pastries, frostings and other sweet treats a natural banana flavour with LorAnn Flavouring Emulsion Banana. This emulsion is ideal for banana bread, enhancing both the flavour and aroma of the fruit.

Use 1 teaspoon of emulsion in place of 1 teaspoon of baking extract.

LorAnn Professional Bakery Emulsions
LorAnn emulsions deliver robust, rich flavour that lasts, setting them apart from standard extracts. The line is available in many other delicious varieties.

Ingredients
Ingredients: Water, propylene glycol, natural and artificial flavouring, gum. This product is Kosher certified and gluten-free. It may contain traces of milk, egg,soya and peanuts.

Specifications

• Heat-stable for baking at high temperatures.
• Contents: 118 ml
• Flavour: Banana
• Packaged in PET plastic.
• Water-based formula.