Molen de Hoop Hulled Buckwheat (Buckwheat Grains) 500 g.

Molen de Hoop Buckwheat hulled (buckwheat grains) 500g
Gluten-free and rich in essential nutrients, these hulled grains are ready to be cooked or ground into fresh flour. Incorporate them into gluten-free breads, pastries, granolas and savoury dishes, or use them as a meat alternative. Their earthy, nutty flavour adds depth to every recipe.

About Molen de Hoop
Molen de Hoop is a tall windmill built in 1850 by H.B. Meyer and taken over by the Pijnappel family just two years later. The mill has been in their care ever since. In September 2014, Jan and Henriëtte passed the reins of the expanded business, Grutterij-Molen ‘Molen de Hoop’ Oud-Zevenaar, to the current managers, Frits and Maaike Botter. Frits manages the milling and accounting, while Maaike oversees day-to-day operations and curates specialty and gift items. Though demanding, the work feels more like a labor of love for the family, and together they keep the mill’s wheels turning.

Molen de Hoop supplies premium raw materials such as flour and meal, as well as high-quality bread mixes and cake mixes, making them popular with hobby and professional bakers who shop at Baktotaal.

Specifications

• Contents: 500 g
• Naturally gluten-free
• Packed with lysine and protein.