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Patis Decor Stabiliser for Ice Cream 125g

Name: Patis Decor Stabiliser for Ice Cream 125g
Brand: Patis Decor
SKU: P2054
Price: 13.79 EUR
Availability: OutOfStock

Article number

P2054

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Patis Decor Stabiliser for Ice Cream 125g

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Article number

P2054

Out of stock

Ordered before 20:00, shipped today*
12,500+ baking products available from stock
Competitive wholesale prices
17,000+ customers rate us with a 9.2

Ingredients

Emulsifier: E471, thickening agents: E410, E412, gelling agents: E401, E407

Allergens

May contain traces of soya, milk, egg, gluten, nuts, sulphites and lupin.

More Information

More Information
Article number	P2054
Category	Excipients Excipients and Binders
EAN code	3700105234436
Brand	Patis Decor
Auxiliaries	Stabilizer
Type of baked good	Ice cream

Product information

Patis Decor Ice Cream Stabiliser 125g
This Patis Decor Ice Cream Stabiliser 125g is a practical aid for making smooth and creamy ice cream. The stabiliser ensures that your ice cream mixture holds together better and develops a soft, airy texture.

Use this ice cream stabiliser for ice cream, sorbet and other frozen desserts. By adding a small amount, you prevent ice crystals from forming and the ice cream remains scoopable for longer. It also melts less quickly, ensuring it retains its appearance for longer when served.

The stabiliser helps to bind the ingredients evenly, resulting in a smooth, creamy texture.

How do you use the stabiliser?
Mix 3 to 4 g of stabiliser per litre with the sugar and add this to the milk. Leave the mixture to rest for 15 minutes before proceeding.

Specifications:

Stabiliser
Contents: 125 grams