Silikomart Chocolate Mould Numbers (0–9) 1.5 x 2 / 2.5 x 3.5 cm

Silikomart Chocolate Mould Numbers (0 to 9) 1.5 x 2 / 2.5 x 3.5 cm
This flexible silicone mould is ideal for shaping chocolate, ice cream, batter, jelly and more. Its wide temperature range (+230°C to –60°C) makes it equally suitable for baking, freezing and everything in between. Use it to bake small portions, pour in chocolate, or create elegant bonbons; you can even freeze ice cream or custard in the same cavities. For a showstopping dessert, bake a thin layer of batter, add ice cream, freeze, then dip the entire piece in tempered chocolate or glaze.

Each small number appears four times on the mould, giving you 40 cavities in total, while each large number appears twice, providing 20 cavities.

Specifications

• Average size per small number: 1.5 x 2 cm
• Large numbers measure approximately 2.5 × 3.5 cm.
• Overall silicone mould size: 30 x 17 cm.
• The flexible silicone mould is easy to demould and clean, though it should not be placed in the dishwasher.
• Hand washonly.