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Silikomart Chocolate Mould Tablets (12-cavity) 3.8 × 2.8 cm This flexible silicone chocolate/bonbon mould lets you create beautifully shaped friandises from chocolate, batter or ice cream—or any combination of the three. Simply pour in your chosen mixture, then bake, chill or freeze as needed.
The flexible, food-safe silicone allows easy demoulding, and the mould is safe for temperatures from -60°C to +230°C.
