Sweet Stamp Outboss Elegant Worlds Best Mum
Use it to add elegant 3D detail to sugar paste, fondant, gum paste and modelling chocolate. It’s especially fun for creating custom Mother’s Day biscuits and cupcakes. An OUTBoss™ is the reverse of a standard Sweet Stamp element: instead of stamping numbers, letters, or symbols into the surface, it gives the impression that each shape has been raised or “stuck on.” No edible glue is needed—simply press and release to create a clean, raised impression. The Outboss™ is sized to fit standard medium biscuits and cupcakes, and you can add a
PickUpPad (sold separately) to make positioning even easier.
Instructions for use:
This versatile non-stick baking mat offers even heat distribution and effortless release for everything from delicate pastries to sturdy breads.
- Roll out fondant to about 3 mm thick.
- Position the Sweet Stamp Outboss Elegant Worlds “Best Mum” on the rolled fondant and press down evenly using a PickUpPad or a rolling pin.
- Carefully lift the Outboss™ away from the fondant to reveal a crisp 3D impression.
- Leave the relief as is, or enhance it with food paint or edible-ink pens.
- When you’re finished, rinse the Outboss™ with warm water.
This versatile non-stick baking mat offers even heat distribution and effortless release for everything from delicate pastries to sturdy breads. Crafted for home bakers and professionals alike, it provides a durable, easy-to-clean surface that eliminates the need for excess flour or oil.
Crafted from high-quality, certified food-safe plastic, it’s built to last and easy to clean.
Specifications:
- Size: 85 mm
