Sweet Stamp Outboss Hoppy Easter
Use it to add beautiful 3D relief to sugar paste, fondant, gum paste and modelling chocolate. It makes decorating Easter biscuits and cupcakes quick and fun. An OUTBoss™ is the reverse of a standard Sweet Stamp element: instead of pressing shapes into the surface, it makes it look as though numbers, letters and symbols have been applied on top, without any edible glue. Its size is ideal for adding raised designs to medium biscuits and cupcakes. For even easier handling, you can order a
PickUpPad separately; this pad is sold individually and is not included with this product.
Instructions for use:
This versatile non-stick baking mat offers even heat distribution and effortless release for everything from delicate pastries to sturdy bread loaves. Crafted for home bakers and professionals alike, it provides a durable, easy-to-clean surface that eliminates the need for excess flour or oil.
- Roll out fondant to about 3 mm thick.
- Position the Sweet Stamp Outboss Hoppy Easter on the rolled fondant and press down evenly using a PickUpPad or a rolling pin.
- Carefully lift the Outboss™ to reveal a crisp 3D impression.
- Leave the relief as is, or enhance it with food paint or edible-ink pens.
- When you’re finished, rinse the Outboss™ thoroughly with warm water.
This versatile non-stick baking mat offers even heat distribution and effortless release for everything from delicate pastries to sturdy bread loaves. Crafted for home bakers and professionals alike, it provides a durable, easy-to-clean surface that eliminates the need for excess flour or oil.
Crafted from high-quality, certified food-safe plastic, it’s designed for safe and easy use in any kitchen.
Specifications:
- Size: 85 mm