Sweet Stamp Outboss Modern Happy Birthday

Create stunning 3D designs on sugar paste, fondant, gum paste and modelling chocolate with theSweet Stamp Outboss Modern Happy Birthday. This tool is perfect for adding professional-looking details to biscuits, cupcakes and other treats. Unlike an “element” that stamps designs into fondant, an OUTBoss™ creates the appearance of raised numbers, letters, and symbols without any edible glue. The Outboss™ is sized to fit medium biscuits and cupcakes, and you can add a PickUpPad (sold separately) for even easier handling.

Instructions for use:
This versatile non-stick baking mat offers even heat distribution and effortless release for everything from delicate pastries to sturdy bread loaves. Crafted for home bakers and professionals alike, it provides a durable, easy-to-clean surface that eliminates the need for excess flour or oil.

1. Roll out fondant to about 3 mm thick.
2. Position the Sweet Stamp Outboss Modern Happy Birthday on the rolled-out fondant and press down evenly using a PickUpPad or a rolling pin.
3. Carefully lift the Outboss™ away from the fondant to reveal a crisp 3D impression.
4. Leave the relief as is, or colour it with edible paint or food-safe ink pens.
5. When you’re finished, rinse the Outboss™ thoroughly with warm water.

Crafted from high-quality, certified food-safe plastic, this durable stamp is designed for repeated use in professional and home kitchens.

Specifications:
- Size: 85 mm