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Irca Bavaroise/Mousse Mix Neutral (Lilly) 1kg Lilly bavaroise/mousse mix from the Italian brand Irca. It is a powder mix with a neutral flavour, specially designed for making mousses, bavarois and chilled desserts. It can also be used to stabilise and thicken fresh liquid cream when whipped. Quick and easy to use in cold processes, it is an excellent substitute for gelatine sheets. The product is freeze-stable and produces clean/clear cutting results.
Recipe: Mix 200 grams of Lilly Neutro powder with 200 grams of water/milk and 1 litre of cream and, if desired, a fruit base.