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Italian Semola Rimacinata Flour 5 kg

Name: Italian Semola Rimacinata Flour 5 kg
Brand: Molino Grassi
SKU: MG0511
Price: 11.99 EUR
Availability: InStock

Article number

MG0511

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Article number

MG0511

In stock

Ordered before 20:00, shipped today*
12,500+ baking products available from stock
Competitive wholesale prices
17,000+ customers rate us with a 9.2

Ingredients

Allergens

Contains gluten; may contain traces of soya and mustard.

Nutritional value per 100g

kJ: 1421, Kcal: 335, fats: 1,1g, saturated fats: 0,2g, carbohydrates: 67g, of which sugars: 1g, proteins: 13g

More Information

More Information
Article number	MG0511
Category	Flour
EAN code	8013971005112
Brand	Molino Grassi
Kind of Mix	Refined Flour
Flour and Meal	Wheat flour, Italian Flower
Use	Pizza, Bread
Type of baked good	Pizza, Bread

Product information

Italian Semola Rimacinata Flour 5kg Molino
Grassi’s Italian Semola Rimacinata Flour 5kg is a flour made from durum wheat, a hard wheat variety, which has been ground extra finely. The word ‘rimacinata’ means ‘re-ground’, giving the semola a much finer texture than ordinary semolina. This fine grind produces a supple dough with a characteristic flavour and a beautiful golden-yellow colour.

Semola rimacinata is widely used for baking rustic breads with a firm crust and a light crumb. This flour is also ideal for classic Italian focaccia and ciabatta, giving the dough a good structure and a light texture. The flour can also be used for pizza, for example in the dough or as a dusting on the work surface to prevent sticking.

Specifications:

Ideal for bread, pizza and focaccia
Finely ground durum wheat
Protein: 12.5%
Contents: 5 kg