Molen de Hoop Four-Grain Flour, 1 kg.

Molen de Hoop Four-Grain Flour 1 kg
This artisan blend is stone-ground from wheat, rye, barley and corn, with no additional ingredients.

Please note that this is a flour, not a complete baking mix. It is particularly well suited for pancake batter, though it may yield denser results when used for bread.

About Molen de Hoop
Molen de Hoop is a tall windmill built in 1850 by H.B. Meyer and acquired by the Pijnappel family just two years later. The mill has been in their care ever since. In September 2014, Jan and Henriëtte transferred the expanded business, Grutterij-Molen “De Hoop” Oud-Zevenaar, to the current managers: Frits manages the milling and accounting, while Maaike oversees day-to-day operations and curates a range of premium baking supplies and gifts. Though demanding, the work feels more like a labor of love for the family, and together they keep the mill’s wheels turning.

Molen de Hoop supplies premium raw materials such as flour and meal, as well as high-quality bread and cake mixes. These products are popular with hobby and professional bakers who shop at Baktotaal.

Ingredients
Ingredients: Wheat flour, corn flour, rye flour, barley flour. This product is produced in a facility that also handles gluten-containing grains, nuts, sesame seeds and milk.

Nutritional value per 100 g
Energy: 1428 kJ / 341 kcal
Fat: 1 g
of which saturated: 0 g
Carbohydrates: 68 g
Includes 1 g of sugars.
Fibre: 8 g
Protein: 12 g
Sodium: 0.1 g

Product specifications

• Net weight: 1 kg